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Eat Local. Eat Well.
Cooper's Mill

Cooper's Mill is the perfect place to have an authentic farm-to-table dining experience in Bethesda. From the waters of the Chesapeake to the rolling hills of local farms, our restaurant's ingredients are always seasonal and fresh.


Whether you're grabbing a quick drink during happy hour or sharing a romantic evening with a loved one in our modern rustic dining area, let Cooper's Mill exceed your expectations.

Breakfast Monday - Friday

6:30 a.m. - 11:00 a.m.


Breakfast Saturday - Sunday

7:00 a.m - Noon


Lunch Every day

11:00 a.m. - 5:00 p.m.


Dinner Every day

5:00 p.m. - Midnight

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Chef Chris Murry
Seared Salmon over vegetables
- Flavors of the Region

Chef Chris Murry

Whether it's smoked pastrami from a neighborhood deli in Georgetown or heirloom tomatoes from a family farm in Maryland, local ingredients are the cornerstone of our signature dishes.
Cooper's Mill Call to Reserve: 301-897-9400
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